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CHARDONNAY I.G.T. VENETO ORIENTALE

TECHNIQUE CARD

chardonnay igtDenomination 
Chardonnay I.G.T. Veneto Orientale 

Grape 
Chardonnay 100% 

Colour 
Straw-yellow 

Bouquet 
Fruity and fresh

Taste 
Harmonic and fruity 

Vinification 
Soft pressing of grapes. 
Fermentation at 16-18° 

Refining 
In inox steel and in bottled 

Temperature 
Serve at 6-8° 

Gastronomic matches 
Ideal as an aperitif and with delicate dishes 

Alcoholic degree 
11°

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RABOSO IGT VENETO SPARKLING

TECHNIQUE CARD

rabosoDenomination 
Raboso I.G.T. Veneto sparkling

Grape 
Raboso Piave 100% 

Colour 
Red ruby 

Bouquet 
Fresh raspberry

Taste 
Acidulous and harmonious

Vinification 
Soft pressing of grapes. 
Fermentation at 16-18° 

Refining 
In inox steel and in bottled 

Temperature 
Serve at 6-8° 

Gastronomic matches 
Light dishes and with sweets 

Alcoholic degree 
11°

 download pdf

CUVE'E IGT DELLE VENEZIE

Produced with Glera pure and sparkling in the basic version this wine is elegant and simple, nice and light. Aperitif ideal for all occasions.

TECHNIQUE CARD

Denomination
Cuve’e I.G.T. Delle Venezie frizzante

Grape
Glera 50%, Chardonnay 50%

Colour
Straw-yellow

Bouquet
Fruity bouquet

Taste
Harmonic and fruity

Vinification
Soft pressing of grapes.
Fermentation at 16-18°

Refining
In inox steel and in bottled

Temperature
Serve at 6-8°

Gastronomic matches
Ideal as an aperitif and with delicate dishes

Alcoholic degree
11°


                                                   download pdf



PINOT NERO IGT VENETO ORIENTALE

Obtained by the method Charmat 8 months this Sparkling Rosé of Pinot Noir is made with our own grapes; presents aromas and decided obvious hints of raspberry, cherry. Fresh and soft, as an aperitif and to accompany appetizers hot and salty. Excellent with light appetizers and seafood dishes.

TECHNIQUE CARD

Denomination
Pinot Nero I.G.T. Veneto Orientale rosato frizzante

Grape
Pinot Nero 100%

Colour
rosè

Bouquet
Fresh and Fruity bouquet

Taste
Harmonic

Vinification
Soft pressing of grapes.
Fermentation at 16-18°

Refining
In inox steel and in bottled

Temperature
                                                 Serve at 6-8°

                                                 Gastronomic matches
                                                  Light dishes and fish dishes

                                                  Alcoholic degree
                                                  11°


                                                   download pdf

 

PROSECCO DOC

A light straw-yellow colour is accompanied by a balanced, fruity bouquet. To the palate, is slightly sweet yet slightly tart, balanced and plesantly fruity. Exceptional with as an aperitif, it goes very well with delicate dishes and fish in general.

TECHNIQUE CARD

Denomination
Prosecco extra dry spumante millesimato

Grape
Prosecco 100%

Colour
Light straw-yellow

Bouquet
Fruity bouquet

Taste
Slightly sweet yet slightly tart, balance and pleasantly
fruity

Vinification
Fermentation at 16-18°.
Method charmat

Refining
In inox steel and in bottled

Temperature
                                                 Serve at 6-8°

                                                 Gastronomic matches
                                                 As an aperitiv or with delicate dishes and fish in
general

                                                  Alcoholic degree
                                                  11°


                                                   download pdf

CONTATTACI

via Pordenone 194
30020 Pramaggiore (VE)- Italy
tel. +39 0421 799213
cell. +39 335 6507790
info@colloviniadelino.it
Partita iva: 02962440273